Summer Cooking Camps 2012
3 day sessions
Every week of camp offers a different themed destination with a brand new set of recipes. Menus for every camp session include savory, fruits, veggies, drinks and dessert recipes. Camps include creative enrichment activities such as table setting, manners & etiquette, yoga and food & art crafts.
Camp Level I- Ages 4.5-6 years 10:30 am-12:30pm
Camp Level II-Ages 7-11 1:30 -3:30 pm
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June 5-7
Poolside Grilling & Chilling
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June 12-14
Viva la France
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June 19-21
Peace & Love 70’s Cuisine
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June 26-28
All–American Eats & Treats
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July 10-12
Fun at the Farmer’s Market
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July 17-19
Italian Cucina
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July 24-26
New York City Nosh
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July 31- August 2
California Dreamin’
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August 7-9
Rocky Mountain Camp-out Cuisine
2012 Winter & 2013 Spring Break Camps – 1 Day Sessions
Offered during the AISD Winter Break & Spring Break Weeks, each camp day we will create different recipes from a new destination.
- Menus for each day include recipes for savory, fruits, veggies, drinks and desserts.
- Camps include creative enrichment activities such as table setting, manners & etiquette and food & art crafts.
