Fall & Winter Camps/Workshops
Showing all 5 results
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Cakes & Bakes | January 25 – May 9
$600.0015 Week Semester – Off Spring Break Week
Ages 8+
Thursdays 4:00-5:30In this class, our young bakers will learn the art of creating delectable cakes, cupcakes, cookies, and more. From mixing and measuring to baking and decorating, they will learn every step of the cake making process. For the last class, they will be able to unleash their creativity by designing and decorating their own 3 tiered cake!
***We have 1 spot open in our current semester, Thursdays 4-5:30 through December 7th. Call for the prorated amount***
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Junior Chefs Class | January 23 – May 7
$475.0015 Week Semester – Off Spring Break Week
Ages 4-8
Tuesdays 4:00-5:00Every week these little chefs will be making 2 fun and creative recipes (savory & sweet) using seasonal ingredients. They will learn beginner safety knife skills, different plating techniques, the basics of cooking, and the science behind why it works.
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Take Home Celebration Cake Kit
$50.00Create the cake of your dreams! One 6in and one 4in vanilla cake, buttercream frosting, 5 fondant color choices, 3 sprinkle mixes, candy mix, and 3 piping bags. Great for aspiring cake decorators and families with a birthday or celebration coming up!! Please put your desired pick up date and time in the order notes […]
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Take Home Cupcake/Cookie Kit
$20.00 – $40.00Time for a decorating party!! Available in a half and whole dozens. Huge sugar cookies or vanilla or chocolate cupcakes, individual frosting for each, and candy/sprinkle cup for each. Please note what flavor and color frosting(s) you would like in the order notes. Please put your desired pick up date and time in the order […]
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Take Home Pizza Kit
$20.00Fresh pizza dough, marinara sauce, shredded mozzarella cheese, pepperoni, Italian seasoning, and garlic powder. Everything you need for a fun make your own pizza at home! Makes two regular size pizzas or four mini personal pizzas.