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| Ages | 4-8 yrs, 9+ yrs |
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Monday – March 17th – St. Paddy’s Day Celebration!
$80.00
4-8 years | 9am-12
9-13 years | 1-4pm
Monday, March 17th
In this camp we will be celebrating St. Patrick’s Day while making Pot of Gold Popcorn, Lucky Charm Cheesecake, Leprechaun Treasure Cupcakes, and Shephard’s Pie!
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Foodie Kids Class | Thursdays | January 23rd – May 8th
$465.0014 Week Semester – Off Spring Break Week
Ages 8-12
Thursdays 4:00-5:00In this class, our chefs will be making a new sweet and savory dish each week while learning basic cooking skills like mixing & measuring, knife safety & cutting techniques, and utilizing different cooking methods. For the last class, we will have a pizza party and they will be able to unleash their creativity by designing and decorating their own personal sized cake!
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Thursday – March 20th – Throwback Snacks
$80.004-8 years | 9am-12
9-13 years | 1pm-4
Thursday, March 20thIn this camp we will be cooking up homemade versions of some iconic childhood treats including Poptarts, Dunkaroos, Sloppy Joes, Cosmic Brownies, and Capri-Sun!
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Wednesday – March 19th – Pastry Party!
$80.004-8 years | 9am-12
9-13 years | 1-4pmWednesday, March 19th
In this camp we will be honing our pastry skills while we make Raspberry Danishes, French Pamiers, Parmesan Cheese Straws and Painted Shortbread!
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