Additional information
| Ages | 4-8 yrs, 9+ yrs |
|---|
Monday – Springtime Sweets & Treats
$80.00
4-8 years | 9am-12pm
9-13 years | 1-4pm
Monday March 11th
Celebrate all the spring flavors in this camp where we will be making strawberry basil ice cream, fresh berry trifle, lemon lavender shortbread, chocolate cherry scones, and focaccia gardens.
1 review for Monday – Springtime Sweets & Treats
Related products
-
Wednesday – Pasta Party!
$80.004-8 years | 9am-12
9-13 years | 1-4pmWednesday March 13th
In this camp we will be making fresh herbed pasta, cannoli crunch ice cream, Mediterranean orzo salad, stuffed shells with roasted red pepper sauce, and spaghetti & meatball cupcakes!
-
Junior Chefs Class | January 23 – May 7
$475.0015 Week Semester – Off Spring Break Week
Ages 4-8
Tuesdays 4:00-5:00Every week these little chefs will be making 2 fun and creative recipes (savory & sweet) using seasonal ingredients. They will learn beginner safety knife skills, different plating techniques, the basics of cooking, and the science behind why it works.
-
Tuesday – Picnic Perfect
$80.004-8 years | 9am-12
9-13 years | 1-4pmTuesday March 12th
For our perfect picnic menu we will be making strawberry lemonade, tomato & basil quiche, southwest chicken salad with homemade crackers, peach streusel muffins, and ants in the sand cups!
Christina –
My 5 year old daughter had a great time and is begging to go back